Drop-In Bain Maries

A compact tabletop bain-marie that keeps food at serving temperature without taking up much bench space. Ideal for small kitchens, food trucks, and...

A compact electric bain-marie that fits neatly on your counter, perfect for keeping sauces and dishes warm during service. The integral tap makes d...

A mobile bain-marie trolley built for speed on the pass and reliability through service. Heats two full-size gastronorm pans to keep food at perfec...

A compact drop-in bain-marie that sits flush with your counter for efficient soup and sauce service. The two 17-litre boilers keep contents at the ...

The Combisteel Drop-in Bain-marie Unit Hot Air 2/1 uses forced hot air circulation to maintain food at serving temperature — a dry-heat alternative...

The Combisteel Drop-in Bain-marie Unit 3/1 is a freestanding professional food well for high-volume servery counters — featuring three GN 1/1 posit...

The Combisteel Drop-in Bain-marie Unit 2/1 with Manual Water Filling is a professional heated food well for servery counters — keeping GN container...

The Combisteel Drop-in Bain-marie Unit With Bowls 3/1 is a professional soup and sauce station for servery counters — featuring three GN 1/1 positi...

The Combisteel Drop-in Bain-marie Unit Hot Air 3/1 uses forced hot air circulation to maintain food at serving temperature across a 3/1 GN surface ...

The Combisteel Drop-in Bain-marie Unit 4/1 is a freestanding professional soup and sauce station for high-volume servery counters — featuring four ...

The Combisteel Drop-in Bain-marie Unit Hot Air 4/1 uses forced hot air circulation to maintain food at serving temperature across a 4/1 GN surface ...

The Combisteel Drop-in Bain-marie Unit 2/1 with Automatic Water Filling is a professional heated food well for servery counters — keeping GN contai...

The Combisteel Drop-in Bain-marie Unit 3/1 with Automatic Water Filling is a professional heated food well for servery counters — keeping GN contai...

The Combisteel Drop-in Bain-marie Unit With Bowls 4/1 is a professional soup and sauce station for high-volume servery counters — featuring four GN...

The Combisteel Drop-in Bain-marie Unit 3/1 with Manual Water Filling is a professional heated food well for servery counters — keeping GN container...

The Combisteel Drop-in Bain-marie Unit 5/1 is a large-scale freestanding food well for high-volume servery counters — featuring five GN 1/1 positio...

The Combisteel Drop-in Bain-marie Unit 4/1 with Manual Water Filling is a professional heated food well for servery counters — keeping GN container...

The Combisteel Drop-in Bain-marie Unit Hot Air 5/1 uses forced hot air circulation to maintain food at serving temperature across a full 5/1 GN sur...

The Combisteel Drop-in Bain-marie Unit With Bowls 5/1 is a large-scale professional soup and sauce station for high-volume servery counters — featu...

The Combisteel Drop-in Bain-marie Unit 4/1 with Automatic Water Filling is a professional heated food well for servery counters — keeping GN contai...

The Combisteel Drop-in Bain-marie Unit 5/1 with Manual Water Filling is a full-width professional heated food well for large servery counters — kee...

The Combisteel Drop-in Bain-marie Unit 5/1 with Automatic Water Filling is a full-width professional heated food well for large servery counters — ...

The Combisteel Drop-in Bain-marie Unit 1/1 with Manual Water Filling is a compact professional heated food well for servery counters — keeping a si...