Drop-in Bain-marie Unit 4/1 - Manual Water Filling

by Combisteel

€2,801.28

Quantity

The Combisteel Drop-in Bain-marie Unit 4/1 with Manual Water Filling is a professional heated food well for servery counters — keeping GN containers at precise serving temperature across a 4/1 surface with simple manual water filling.

✅ 4/1 GN capacity — ideal for large servery counters and buffet lines

✅ Manual water filling for simple, reliable operation

✅ Temperature range +30°C to +90°C for precise food holding

✅ Max GN container depth 150mm — accommodates standard deep containers

✅ 2.51kW efficient heating — low running costs

Size: (H) 302 x (W) 1440 x (D) 720mm
Delivery: 4–10 working days
Warranty: 1 Year Parts & Labour

Drop-in Bain-marie Unit 4/1 - Manual Water Filling

Bain-marie units use a water bath to provide gentle, even heat to GN containers — the safest and most consistent method for holding wet dishes like soups, sauces, and casseroles at serving temperature. The 4/1 manual water fill unit is a cost-effective option for large servery counters and hotel buffet lines.

✅ 4/1 GN water bath for gentle, even food holding

✅ Manual water fill — simple and reliable operation

✅ Temperature range +30°C to +90°C

✅ Max GN depth 150mm — standard deep containers fit

✅ Installation width 1415mm / depth 690mm

✅ 230V / 50-60Hz — standard mains connection

Specifications

GN Capacity: 4/1
Max. GN Container Depth: 150mm
Temperature Range: +30°C to +90°C
Water Filling: Manual
Installation Width: 1415mm
Installation Depth: 690mm
Electrical Power: 2.51kW
Voltage: 230V
Frequency: 50/60Hz
Width: 1440mm
Depth: 720mm
Height: 302mm
Gross Weight: 51kg
EAN: 7422242928929