Blast Chillers & Shock Freezers

These guide rails keep your blast chiller operating safely and efficiently. Essential replacement parts for maintaining peak performance on your Co...

Highlights Powerful and Reliable Internal Food Probe Stainless 304 Self-Closing Doors Combi Chill/Freezer Blast Chill 10 kg Shock Freeze 5 kg Rec...

Rapid chilling and shock freezing for busy kitchens that need to cool hot food safely and quickly. Perfect for restaurants, bakeries and delis work...

Highlights Powerful and Reliable with Internal Food Probe Stainless 304 Construction Self-Closing Doors Combi Chill/Freezer Blast Chill 25 kg &...

Rapid blast chilling brings food safely through the temperature danger zone in minutes, protecting quality and shelf life. Perfect for busy kitchen...

Highlights Food Probe Included 4 Touch Programmes +70°C to 3°C (90 mins) +70°C to -18°C (240 mins) Powerful EBM Fan Motors Takes GN or 400 x 600 T...

Blast chill or shock freeze full trays of prepared food in 90 to 240 minutes with automatic temperature control and core probe monitoring. Built fo...

An essential piece of kit in any commercial kitchen, the BCF20-HC will cool the core temperature down of your product quickly preventing bacteria. ...

  Size (H x W x D) (mm): 520 x 680 x 540 Temp Range: +70C / -18C Delivery: Please contact us to confirm Studio-54 Blast Chiller/freezer Stai...

Rapidly chill cooked food from 80°C to freezing in under four minutes, or down to 3°C in 90 minutes to meet food safety standards. Essential for an...

The Infrico IABT31S is a compact 3-level blast chiller and freezer, sized for smaller kitchens that still need to chill and freeze cooked food safe...

Highlights Easy to Operate 4 Touch Programmes +70°C to 3°C (90 mins) +70°C to -18°C (240 mins) Powerful EBM Fan Motors Takes GN or 400 x 600 Trays...

The Infrico IABT51L is a 5-level blast chiller and shock freezer that rapidly pulls hot food down through the danger zone, locking in quality, text...

The Combisteel 5 Rack Blast Chiller is a professional Pro Line blast chiller/shock freezer — chill 20kg from +90°C to +3°C or shock freeze 15kg to ...

An essential piece of kit in any commercial kitchen, the BCF40-HC will cool the core temperature down of your product quickly preventing bacteria. ...

Rapidly chill or freeze dishes from service temperature to core in under four hours, protecting food safety and quality. Essential for any busy kit...

Rapid chilling from 80°C to freezing in under four minutes protects food quality and extends shelf life. Perfect for busy kitchens needing to cool ...

The Combisteel 7 Rack Blast Chiller is a professional Pro Line blast chiller/shock freezer — chill 25kg from +90°C to +3°C or shock freeze 20kg to ...

The Combisteel 10 Rack Blast Chiller is a professional Pro Line blast chiller/shock freezer — chill 30kg from +90°C to +3°C or shock freeze 25kg to...

The Infrico IABT101L is a 10-level blast chiller and freezer, built to pull hot food quickly down through the danger zone and on to a hard freeze s...

An essential piece of kit in any commercial kitchen, the BCF60-HC will cool the core temperature down of your product quickly preventing bacteria. ...

Rapidly chill or shock freeze large batch loads — HACCP compliant, built for high-volume kitchens. ✅ Chill 35kg from +90°C to +3°C — HACCP complia...