Italforni TSC Tunnel Electric 31" Stone Deck Conveyor Oven

by Italforni

€46,762.00

Prices include VAT

Quantity

The Italforni Tunnel Stone Deck Conveyor Ovens are unique, featuring a ceramic stone cooking surface that enables you to bake authentic Italian-style stone-baked pizzas, flatbreads, focaccia, and more, all with the speed and efficiency of a conveyor oven.

Using static heating, these ovens reach temperatures up to 500°C and offer touchscreen controls for easy menu programming. Electric models can be stacked up to three units high for space-saving flexibility.

Dims: 1430deep x 2490wide x 1282high (includes stand)

Warranty: 2 Years Parts

Delivery: 2 - 4 Working Days

Italforni TSC Tunnel Electric 31" Stone Deck Conveyor Oven

Features:

Italian made - with Refractory stone conveyor - creates Stone baked pizza - cook directly on the stone belt.
Digital controls allows temperature control of +/-1ºC accuracy, precise belt speed control and has self diagnostic service function.
Static incoloy heating elements - top and bottom each individually controlled
Oven temperature 50 - 450ºC
Output per hour - 510 x 8", 306 x 10", 238 x 12", 136 x 14", 81 x 18" or 65 x 20"
Belt width is 790mm (31")
Variable speed belt
Oven size 1500w x 870d x 110mmh
Can be stacked 2 or 3 high - prices on request-If stacking you will require remote control panels. To be quoted for on request.
Easy to use electronic digital controls - fitted with Stand By mode - reducing energy consumption by 50%
Removable crumb trays allows easy cleaning
On site warranty - 2 years parts

Spec Sheet