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Infrico AC140MDAB Dry Aging Meat Cabinet 141L

by Infrico
€1,454.00 ex VAT
Business finance
Estimated from €33 a month ex VAT See your options
Spread the cost over 2 to 5 years. Subject to approval.
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A great entry point into dry-ageing for a smaller kitchen or butcher counter. The Infrico AC140MDAB packs proper temperature and humidity controlled maturation into a compact 141 litre cabinet, so you don't need a huge footprint to start ageing your own beef in-house.

  • ✅ 141 litres in a compact footprint
  • ✅ Digital control holds 0°C to +16°C and 40-85% humidity
  • ✅ AISI 304 stainless steel interior
  • ✅ Black lacquered steel exterior
  • ✅ Self-closing door with double low-emissivity glazing

Size: 600(W) x 680(D) x 824(H) mm
Delivery: 7-10 Working Days
Warranty: 2 Year Parts

Compact, controlled dry ageing

The AC140MDAB is Infrico's smallest dedicated dry-ageing cabinet, built for kitchens and butchers who want to start ageing their own beef and charcuterie without committing floor space to a full-size unit. A high-precision digital controller manages temperature and humidity together, with forced-air evaporation keeping conditions even throughout, and the double-glazed door lets you keep an eye on progress without opening up.

  • ✅ Suits smaller kitchens, butchers and delis new to dry-ageing
  • ✅ Forced-air evaporation for even conditions
  • ✅ Magnetic door seal keeps humidity stable

Specifications

Brand: Infrico
Model: AC140MDAB
Series: AC Dry Aging
Type: Dry aging meat cabinet, black lacquered exterior
External dimensions (W x D x H): 600 x 680 x 824 mm
Capacity: 141 litres
Temperature range: 0°C to +16°C
Humidity range: 40% to 85% RH
Refrigerant: R600a (50g charge)
Power: 639 W (3.42A, 230V/1ph/50Hz)
Doors: Double glass, self-closing

Data Sheet (PDF)

 
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