Combisteel Electric Pizza Conveyor Tunnel Oven 650

by Combisteel

€14,316.41

Quantity

Deliver pizzas at pace with the Combisteel Electric Pizza Conveyor Tunnel Oven 650 — producing up to 165 pizzas per hour from a 650mm wide cavity at temperatures up to +320°C.

✅ Up to 165 pizzas per hour (25cm) — exceptional throughput

✅ 650mm wide cavity handles pizzas up to 45cm diameter

✅ Temperature range +50/+320°C for precise baking

✅ Includes support stand for immediate kitchen installation

✅ Continuous conveyor system for hands-free, consistent results

Size: (H) 560mm x (W) 2070mm x (D) 1320mm

Delivery: Please contact us to confirm delivery

Warranty: 1 Year Parts & Labour

Combisteel Electric Pizza Conveyor Tunnel Oven 650

The Conveyor Tunnel Oven 650 is built for high-throughput pizza operations, with a wide 650mm cavity and 17.4kW of power. The conveyor belt handles baking automatically, ensuring every pizza comes out evenly cooked without requiring manual attention — perfect for busy restaurants and takeaway operations.

✅ 25cm pizzas: up to 165 per hour

✅ 32cm pizzas: up to 75 per hour

✅ 40cm pizzas: up to 39 per hour

✅ 45cm pizzas: up to 24 per hour

✅ Cavity: 650 x 1000 x 100mm

✅ 284kg net weight — solid, durable construction

Specifications

Temperature Range: +50/+320°C
Cavity Dimensions (WxDxH): 650 x 1000 x 100mm
Pizza Output (25cm): 165 pcs/hour
Pizza Output (32cm): 75 pcs/hour
Pizza Output (40cm): 39 pcs/hour
Pizza Output (45cm): 24 pcs/hour
Electrical Power: 17.4kW
Voltage: 400V
Accessories Included: Support stand
Net Weight: 284kg
Gross Weight: 367kg
Width: 2070mm
Depth: 1320mm
Height: 560mm