Are you considering outfitting or renovating a commercial kitchen, restaurant, or café, but concerned about depleting your cash flow? Opting for a catering equipment lease can be a simple and convenient solution.
By spreading the cost with manageable monthly payments that align with your budget, you can avoid the cash flow challenges that typically arise when paying a large lump sum.
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- Company name
- Company type (sole trader, limited company or partnership)
- Address
- Name of products to be financed